There is an old Spanish saying which states that it is definitely the belly that
rules the mind. With the numbers that flock into the restaurants and food joints
it is evident that today’s consumer surely puts his belly before brain.
Certainly that’s great news for your business! But then comes the flipside.
Nationwide statistics also states that food establishments are also the source
of up to 40% of nation’s food borne diseases.
The food industry has high standards when it comes to pest management; more
importantly, so do your customers which means providing your customers with
safe, untainted products & services. One infestation or a poor audit score may
drive customers away from good, no matter how well the food is produced or
packaged. YesPicknPick understands this.
We recognize your pest management needs are critical to the success of your
establishment and require a technically superior approach and expertise. That’s
why we have developed an Integrated Pest Management (IPM) program designed
specifically for the highly regulated food industry.
We have developed this highly advanced HACCP based food safe program which:
- Meets the documentation, reporting and on-site service protocol
- Meets the appropriate Codex Alimentarius Alinorm (Standards laid down
jointly by WHO & FAO on food safety)
- Meet relevant international food standard codes
- Meet recognized industry standards or industry best practice
- Present itself as inherently food safe service and/or contributing to